Hokona o thyme

[ Ingoa Latin ] Thymus vulgaris L.
[Whakatakotoranga] 40% thymol phenolic, 15% carvacol
[Tikanga Kimi] HPLC
[Wahanga Kua Whakamahia] Te Taputapu Katoa
[Ahua] Paura Pai Parauri
Tuhinga o mua
Te raru o te whakamaroke: 3.82%
Ash: 3.20%
Taha Mesh: 100% paahitia 100 mata
Whakatauranga: 10: 1
Kino nui: <20ppm
Hei: ≤2.0ppm
Pesticide Toenga: Kino
Kaute Tapeke Papaa: <1000cfu / g
Rewena me te pokepokea ai: <100cfu / g
Salmonella: Kino
E. Coli: Kino
Mo To Tango Tango
Kua rite a Tangohanga Tyme hei whaowhia ki te whakaora i te mare mokemoke, te korokoro, te mate kakariki me nga mate mimi Ka whakamahia ano hei decongestant, hei cholagoge, hei whakaiti i te mate pukupuku me te whawhai ki nga pirinoa. Ko nga whakamahinga o waho o te thyme kei roto ko te whakarite ki te horoi i nga whara o te kiri, ki nga mate ranei. Ko te wheako e whakaatu ana he kaha ake te kaha o te antiseptic o te thyme i te hauwai hauwai, te phenol ranei. I pania a Thyme ki te hinu ka whakamahia hei peera he parani he painga ki te rumatika, te hakihaki, te kaki maro ranei. Ko te oronga ki te thyme macerated i te waipiro he rite nga painga. Kei te whakamahia whānuitia a Tymol i roto i nga umanga whakangao hei whakarite i te horoinga o te mangai me te whakapiri niho.